This almond butter granola is a very simple recipe to prepare, ideal for a sweet breakfast, perfect for a snack and easy to add it to your Healthy Meal Planning or Batch Cooking. You can mix and match ingredients and find the flavors which most adapt to your palate. You’ll also find instructions to make a vegan or gluten-free version as well.
¼ cup of melted coconut oil
⅓ cup of raw honey
⅓ cup of almond butter
2 teaspoons of cinnamon
½ teaspoon of vanilla extract
⅛ teaspoon of salt
¼ cup of sunflower seeds
2 tablespoons of flax seeds
2 tablespoons of chia seeds
¼ cup of chopped raw almonds
2 cups (220 gr) of rolled whole oats
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Take out the tray and expose it to low temperatures for 10 minutes (in the text you’ll find further instructions about this step) so that the granola gets a crunchy texture.
Keywords: granola, healthy, snack, easy to make, breakfast