Healthy and Scary Halloween Snacks
These are two healthy Halloween snacks that are naturally gluten-free, vegan and kids friendly. They are ideal for a Halloween classroom snack, a home party or even for a spooky, but fun, breakfast that you can prepare with your children. They will love creating spiders and ghosts!
- Prep Time: 10 min
- Total Time: 10 min
- Yield: 4 1x
- Category: Snack
- Method: No cooking
- Cuisine: Healthy
Scale
Ingredients
SPIDER
- 1 red apple
- 1 green apple
- 1 teaspoon of lemon juice
- 1 cup water
- 2 Medjool dates
- 1 tablespoon of peanut butter
- 8 mini chocolate chips
- 2 raisins
GHOSTS
- 1/2 banana
- 4 mini chocolate chips
- 1 raisin
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Instructions
SPIDERS
- Slice apples into circles and brush some lemon water on the slices to avoid oxidation.
- Cut the date in half and make four strips from each half.
- Spread 1 teaspoon of peanut butter on the larger apple circle.
- Place four date strips on each round side of the circle to make the spider’s legs.
- Place two mini chocolate chips on top of the smaller apple slice to make the eyes.
- Place the slices with eyes on top of your spider.
GHOSTS
- Cut a banana in half before peeling it.
- Peel the half banana and cut it lengthwise in half.
- Place two chocolate chips on the upper part of the banana to make the eyes.
Notes
Have fun and play with these two spooky Halloween snacks.
Consume these snacks as soon as possible, as cut fruits, when in contact with air, tend to oxidize and lose nutritional properties.
Keywords: halloween snacks, banana ghosts, apple spiders, healthy halloween
Find it online: https://claudiacanu.com/healthy-recipe/healthy-halloween-snacks/
