This recipe is one of the 7 recipes included in the Zero Waste Meal Plan Any Season Week 2, a plan that makes it easy to eat healthy and avoid food waste.
1/8 tsp of salt
200 gr (half of what has been cooked) minced beef
1 cup (140 gr) baked cauliflower
1 cup (170 gr) cooked green peas
1 cup (150 gr) cooked mushrooms
1/3 cup (60 gr) feta cheese
1 small red onion, chopped
This casserole can be stored in an airtight container in the fridge for up to 6 days and in the freezer for up to 3 months.